Lately I have been obsessed with trying out recipes. This week I decided to try out Trader Joe’s Sriracha BBQ Chicken Skewers.
One thing that I liked about this recipe is that it is easy on the wallet.
The ingredients you need are;
- Boneless Chicken Breasts
- TJ’s Organic Sriracha & Roasted Garlic BBQ Sauce
- Pollo Seasoning
- Bamboo Skewers (recommended to soak in water)
In the end I customized the way I made the dish. What I did was get the chicken breast and chop them into cubes. Before I put them into a bowl I poke them with a knife so the TJ sauce can go into the chicken. So after putting the cubes of chicken into the bowl I pour in the TJ sauce. I just wanted the chicken lightly covered in the sauce.
After 15 minutes of setting, I get the cubes of chicken and start putting them into the screwer. To add more flavor I sprinkled the Pollo seasoning all around the meat.
Once the meat is cooked throughly you can enjoy dipping it into Sriracha for an extra kick.
For more info on how TJ grills this recipe click here.
I hope you enjoyed my foodie quest this week.
Let me know if you try it out yourself.